An Interview with Michael of Espressamente

I have known Michael since the early days of Espressamente Illy in Pavilion KL.

His passion and commitment to the running of Espressamente is an example that Cafes’ Owner should emulate.
- His dedication to the high standards of espresso preparation
- His priority in ensuring proper barista training
- His focus in Customers’ Satisfactions
- His willingness to share knowledge
- His readiness for constructive criticism

Espressamente is one of the VERY few cafes where REAL BARISTA works.

Check out the Interview of Michael D’Alessandro by Wee Chuan here.